Take one down and toss it around, 93 bales of hay on the wall...
We now have enough hay to make it for a couple of months, but still need to acquire about 700 or more additional bales to get through the winter. Still no word from our regular supplier so we called a nearby neighbor who has sold us hay before. He's very nice, and less than a mile away so he can bring a haywagon over using his tractor for motive power.
He brought us a load tonight. The hay is well cured and not moldy but I think it may be last year's. And his price is considerably higher than what we paid last year. I expect increases in anything, but this is a big jump. So we're still looking. And meanwhile the first 94 bales (The first 100 are the hard ones) are all neatly stacked and ready to use.
We now have enough hay to make it for a couple of months, but still need to acquire about 700 or more additional bales to get through the winter. Still no word from our regular supplier so we called a nearby neighbor who has sold us hay before. He's very nice, and less than a mile away so he can bring a haywagon over using his tractor for motive power.
He brought us a load tonight. The hay is well cured and not moldy but I think it may be last year's. And his price is considerably higher than what we paid last year. I expect increases in anything, but this is a big jump. So we're still looking. And meanwhile the first 94 bales (The first 100 are the hard ones) are all neatly stacked and ready to use.
no subject
Date: 2009-08-01 10:00 am (UTC)no subject
Date: 2009-08-01 11:46 am (UTC)I recently got a copy of a 19th century text on practical applications of the slide rule, though. It has a whole page on calculating the weight of hay in round or rectangular stacks, with adjustments for settling and moisture content.
I don't think I've ever seen a real haystack "in the wild."
no subject
Date: 2009-08-01 02:13 pm (UTC)He was the only farmer in the area who still used them. I think his family was Polish (where the practice is more common), but yes it's more or less dead elsewhere.
no subject
Date: 2009-08-01 03:11 pm (UTC)I have to agree that balers can be dangerous, and they are certainly costly. The danger is not only to the operators, but to any wildlife that happens to be in the wrong place at the wrong time. We've found any number of mice flattened into bales, and one time a whole family of baby bunnies. That's dangerous to the horses too. While they won't eat the dead critter, the hay around the corpse can be contaminated with botulism toxin from the small victim.
no subject
Date: 2009-08-04 02:48 pm (UTC)rain locally they aren't even at half what they
need. "Hayin's not been good" he said, with a spit
of chaw into the sink.
As long as I get my corn...oh look, the Corn Festival!
^_^
no subject
Date: 2009-08-04 02:48 pm (UTC)no subject
Date: 2009-08-05 01:29 am (UTC)The sweet corn we are starting to get is pretty good stuff though. I'm not a great fan of corn, actually. It's too sweet for me and besides it gets stuck in my teeth. Fresh broccoli, lettuce, and tomatoes, though, are things of which I never get enough.
no subject
Date: 2009-08-05 02:07 pm (UTC)no subject
Date: 2009-08-10 09:29 am (UTC)no subject
Date: 2009-08-10 11:45 am (UTC)no subject
Date: 2009-08-11 07:19 am (UTC)