Microwave failure
Feb. 23rd, 2010 08:38 pmMicrowaves have weird failure modes. Our old Sharp has been working for a long time (more than 13 years I'm sure) but in the last year the light inside has been erratic. Sometimes would come on, sometimes not. Sunday morning as I was making breakfast, though, something else failed in a more spectacular mode. I had put some butter in there to melt for the pancake batter only to hear a buzzing sound like a chainsaw when it started up. I hit STOP immediately and opened it to look. The inside was full of smoke.
Apparently something that diffuses the microwave beam had failed. There's a square of some fibrous material in the wall of most microwaves that covers the mouth of the waveguide. We now had a rectangular hole about a quarter inch across burned in that stuff. I don't know enough to mess with the innards of one of these, and getting it wrong could be really dangerous. Likewise, finding someone to repair it would have cost more than what we spent to buy it years ago. So I looked around online to see what could be found locally, and we went to Sam's Club in Crystal Lake to get a new one for $170 or so.
Now we have to figure out what to do with the dead one. I'm reluctant to put it out for trash pickup for fear someone will take it and try to use it. I'm quite confident it is not safe to use any more. I guess it will have to sit here until the county has one of those hazardous materials collection days.
Apparently something that diffuses the microwave beam had failed. There's a square of some fibrous material in the wall of most microwaves that covers the mouth of the waveguide. We now had a rectangular hole about a quarter inch across burned in that stuff. I don't know enough to mess with the innards of one of these, and getting it wrong could be really dangerous. Likewise, finding someone to repair it would have cost more than what we spent to buy it years ago. So I looked around online to see what could be found locally, and we went to Sam's Club in Crystal Lake to get a new one for $170 or so.
Now we have to figure out what to do with the dead one. I'm reluctant to put it out for trash pickup for fear someone will take it and try to use it. I'm quite confident it is not safe to use any more. I guess it will have to sit here until the county has one of those hazardous materials collection days.
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Date: 2010-02-24 03:05 am (UTC)$0.02. YMMV. Be careful of electrical components (short with insulated screwdriver or similar)
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Date: 2010-02-24 03:14 pm (UTC)no subject
Date: 2010-02-24 03:14 am (UTC)I cut the cords off all my old appliances for fear of the 'pickers' taking something which could be hazardous. Some of these, generally the heavy duty, three-prong numbers, I keep for 'spares.' Others I toss in recycle (I don't know if they'll try to capture the copper at the plant or just toss them out).
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Date: 2010-02-24 03:15 pm (UTC)no subject
Date: 2010-02-24 03:41 am (UTC)the rest is waste heat.
Look up steel scrap yards in the area, as they are more than happy to take stuff like that. they just shred it and send it off to china to make another one in their backyard foundry. Any metal differences melt off at different temps, so they can recover most metals just by the melt point at the smelters.
I currently have a 1974 micro that is 1/2 rebiult (Amana Patent range) weighs about 110# and has chrome plated steel on it. the gun wore out enough that it took 4 minutes to boil a cup of water. My dad had a newer ge that I parted out and am kit bashing it into the old amana case. The new one is 1000 w. the old one was 550w. I would have just bought a new gun, but they are LONG out of the hidden parts store inventories. So now I have to attatch the new gun somehow to the old camlock system it had.
I dont know if your interested, but there are at least 3 interlock switches, a power transformer 120 to 20k v a rather big cap, and a good fuze block. (Yes I get the most out of Anything!
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Date: 2010-02-24 09:21 am (UTC)no subject
Date: 2010-02-24 03:17 pm (UTC)no subject
Date: 2010-02-24 03:44 am (UTC)Make sure any metal in there is on the floor and walls only, or at least 1" off the plate. this will cause things to burn out in short order, But Im sure your used to the NO metal rule of years ago.
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Date: 2010-02-24 04:26 am (UTC)no subject
Date: 2010-02-24 04:28 am (UTC)http://www.scribd.com/doc/14004815/atv-transmitter-from-a-microwave-oven
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Date: 2010-02-24 03:18 pm (UTC)(no subject)
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Date: 2010-02-24 06:53 am (UTC)If you're feeling violent, smash the door with a hammer. No one's going to try to run it after that.
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Date: 2010-02-24 03:19 pm (UTC)no subject
Date: 2010-02-24 09:18 am (UTC)If you want to go further, use the back of an axe or a sledge hammer and give the case a good solid hit to take out the control buttons and/or display. The magnetron will be on this side and you may take it out as well.
I've had training on BIG RADAR systems, and have used knowledge from that to repair microwave ovens. Unless you have sentimental attachment or the microwave has a feature that you consider a "must have" and you can't get a replacement that has that feature, then a repair will cost more than a new oven.
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Date: 2010-02-24 03:21 pm (UTC)(no subject)
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Date: 2010-02-24 10:25 am (UTC)no subject
Date: 2010-02-24 03:24 pm (UTC)(no subject)
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Date: 2010-02-24 10:52 am (UTC)no subject
Date: 2010-02-24 03:25 pm (UTC)The new one has a larger capacity, slightly higher power, and a number of nice features the old one lacked.
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Date: 2010-02-24 10:53 am (UTC)170 USD for a new one seems like quite a bit, but then, I've increasingly found that you get what you pay for, quality-wise, so it's probably best to invest a few more bucks. :)
Here's hoping that one will last longer.
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Date: 2010-02-24 03:27 pm (UTC)(no subject)
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Date: 2010-02-24 11:08 am (UTC)no subject
Date: 2010-02-24 03:30 pm (UTC)no subject
Date: 2010-02-24 02:49 pm (UTC)Most of 'em remove by flexing them free of the metal tabs, some have a little plastic button which you pry the center-pin out from then pop the base out like a little plastic rivet. Good luck! :)
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Date: 2010-02-24 03:33 pm (UTC)Thanks for the advice. I might have followed it, but Gary already dumped it with the trash, which was removed overnight. That's uncharacteristically fast for him, as he's usually a saver of old stuff, but anyway it's gone.
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Date: 2010-02-24 04:27 pm (UTC)I can't remember what it was, but it blew the thing about a meter up into the air and puffed it up like a stuffed, rounded popcorn bag. That was fun.
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Date: 2010-02-25 12:31 am (UTC)no subject
Date: 2010-02-25 10:24 am (UTC)Out stuff just goes in the bin.
I'm still very happy with my new Panasonic one :)
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Date: 2010-02-25 12:58 pm (UTC)(no subject)
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Date: 2010-02-26 03:33 pm (UTC)You know, I'm kind of surprised that you have a microwave. You seem like such a do-it-by-hand guy in other regards. Not that it's bad to have one. I just know folks in the local furdom that actually didn't for a while.
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Date: 2010-02-26 03:56 pm (UTC)When we got our first one, relatives gifted me with cookbooks for it and all that, and we tried some stuff but pronounced it all pretty pointless (and often tasteless too.) But it's a handy tool for doing steps in the cooking process, as opposed to being a suitable replacement for traditional kitchen appliances.
If I had to give up a kitchen appliance, the food processor would be first to go. We have a cheap one but I rarely use it. The microwave is probably next in line after that for me. They can't have my bread machine or my Kitchen-Aid. ;p I'd have gone without the microwave for a while but eventually replaced it. Gary, however, was eager to run right out and get another, so we did.
Oh, and even the bread machine tends to be used in non-traditional ways. I use it mostly as a "dough machine" to knead and raise the dough in a controlled, closed environment. Then I form the bread and bake it in a regular oven, which I find much superior. ;p It makes great pizza dough and bagel dough, neither of which can be actually baked in the machine.
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